Lunch Set

2 courses $205,  3 courses $255.  Coffee or tea included

STARTERS

MAINS

Lobster and prawn soup

Chilled potato and leek soup, Prosciutto 

Chicken liver pate bruschetta

Salmon pastrami, dill emulsion, arugula salad

Pork shoulder arrabiata, homemade spaghetti

Pan fried sea bass, savoy cabbage

Duck breast, sage, cherry tomato, polenta

Courgette, homemade spaghetti (v)

SWEET

Tiramisu (v)

Amaretto, coffee

 

À la carte

Cannelloni

Dashi, horseradish, macadamia

Arancini

bacala, lime drops, dill & cilantro

pork ragu, smoked lard, roasted tomato

Ink Cavatelli

mussel, squid, celeriac

Lamb Cutlets

• Roasted courgette, goat cheese, pesto (V)

• Cannellini beans, garlic (V)
• Prosciutto, homemade ricotta, olives

Sachetti (v)

pearl barley, leek, anchovy cream

Lobster & Potato

marjoram, sweet corn, tomalley butter

asparagus, pickled squash

Millefoglie (v)

Kale, beet, mascarpone

Cured Yellowtail

quinoa, radish, anise

Gnocchi (v)

sweet potato, broccolini, porcini

Cauliflower

tomato, olive, anchovy (v - optional)

Aged Mackerel

it’s own garum, galangal, yogurt

SWEET

Amaretto, coffee

Tiramisu (v)

Bruschetta (1 kind / 3 kinds)

Grilled lon beans

BIG

SMALL

Sunday Brunch

1 drink included.

Available for part of 2 or 4 persons, by reservation only.

MAINS

Roast Chicken

3 yellow chicken, lemon

Roast Potatoes (v)

New potato, herbs

Honey lazed carrot, parsnip, pumpkin, zucchini

Roast Vegetables (v)

Goat cheese, beetroot

Coppa Salad

Creamed Broccoli (v)

Bechamel, nutmeg

Tomato Salad (v)

Mozzarella, balsamic

Garlic bread crumbs

Rigatoni & Cheese (v) (Optional Oxtail)

SWEET

Tiramisu (v)

 

Amaretto, coffee

Posso - Cicchetti with a modern twist.

FIND US AT

12 Kau U Fong

Sheung Wan

Hong Kong

Directions to us

CONTACT

(+852) 98700898

Facebook

Instagram

OPENING HOURS

Monday - Saturday

12:00 - 22:00

Sunday

Brunch 11:30-16:00

© Posso