Lunch Menu
STARTERS
Pepperoni croquettes
Smoked paprika aioli, parmesan
White anchovies bruschetta
Tomato salsa
Hazelnut, brown butter vinaigrette (V)
Mozzarella and endive salad
Gazpacho
Zucchini, croutons (V)
MAINS
Charcoal grilled chicken thigh
Olive, raisins, tomato couscous
Seafood tagliolini
Bb octopus, prawns, butter sauce
Spaghetti
Pancetta cream, lemon crumble
Grilled eggplant risotto
Teriyaki, edamame (V)
Roasted sunchoke
Shiitake, polenta, balsamico (V)
SWEETS
Tiramisu
Amaretto, coffee (V)
À la carte
BITES
Homemade Focaccia
prociutto caponata, bagna cauda
Sweetbread Tempura
kale crisps, madeira emulsion, hazelnut
Red Prawn Ceviche
salmon roe, aji amarillo, bergamot
Chickpea Panisse
pickle celery, black olives, chilli raspberry
Bruschetta
anchovies, artichoke (v), mussels
MEAT AND SEAFOOD
Charcoal grilled M9 Wagyu
fermented kohlrabi, carrot chimichurri
Duck
chargrill breast & gizzard, croquette, sherry
HANDMADE PASTA
Radiatori
tiger prawns, nduja, prawn oil
Casarecce
lamb ragu, malt, arugula & mint pesto
Agnolotti
squid ink, uni, crab
Canestrini
braised leek, marinated cherry tomato, parmesan
Bigoli
miso, olive caramel, anchovies (v. option available)
VEGETABLES
Brussel sprouts
fenugreek butter, pesto, pickle kohlrabi (v)
Sauteed Asparagus
“choi po” bearnaise, sunflower seeds (v)
Scallop
lotus root, kombu, roast onion jus
3 Days Aged Red Mullet
salmon roe, butter emulsion
SWEET
Smoked celeriac
black tea, pear, white chocolate (v)
TASTING SET
For 1
4 dishes + 1 dessert
For 2
8 dishes + 1 dessert
WINE PAIRING WITH TASTING SET
3 glass wine pairing
4 glass wine pairing
Posso - Cicchetti with a modern twist.
FIND US AT
CONTACT
OPENING HOURS
Monday - Saturday
12:00 - 15:00
18:00 - 23:00
© Posso